UK public now eating significantly less meat
Britons are cutting their meat consumption, but not quickly enough, according to scientists.
Author Archives: BBC News - Science & Environment
Ros Atkins On… China’s climate change promises
Ahead of COP26, Ros Atkins looks at what the world's biggest emitters are doing to tackle climate change.
Ivermectin: How false science created a Covid miracle drug
Thousands worldwide have taken ivermectin to fight Covid. But what's the evidence?